La Serenissima is a city that overflows with history, culture, and charm, but for those looking to dive into its authentic culinary traditions, there's no better place than a bacari Venice.

In this blog post, we’ll explore what makes bacari Venice so special and why your next stop should be Do Draghi.

Bacari Venice: A taste of authentic venetian life

Bacari Venice

When it comes to dining in Venice, the experience of visiting a bacaro is like no other. Bacari are small, informal wine bars that serve an array of cicchetti—Venetian tapas—paired with local wines. They’re the perfect places to immerse yourself in the Venetian lifestyle.

Unlike typical restaurants, bacari Venice offer a more casual, yet deeply rooted, experience that reflects the city’s rich cultural heritage.

At Do Draghi, we embody the spirit of bacari Venice. Located in the heart of Dorsoduro, our bar offers a cozy atmosphere where locals and tourists alike can gather to enjoy the best of Venetian cuisine and hospitality. Whether you’re stopping by for a quick snack or settling in for an evening of conversation and red and white wine, Do Draghi is the ideal spot to enjoy the best of what Venice has to offer.

Venice Bacari: A tradition that lives on

Bacari Venice

The tradition of Venice bacari dates back centuries, originally serving as informal spots where workers could grab a quick bite and a glass of wine. Over time, they evolved into the beloved institutions they are today, known for their warm, welcoming atmosphere and an ever-changing menu of cicchetti.

At Do Draghi, we honor this tradition by offering a wide selection of cicchetti, made fresh daily with locally sourced ingredients. Of course, no visit to a Venice bacari would be complete without a glass of house wine, carefully selected to complement our dishes.

Bacaro in Venice: More than just a Wine Bar

While bacari Venice are often described as wine bars, they offer much more than just a place to drink. A bacaro in Venice is a social hub, a place where people from all walks of life come together to enjoy good food, good wine, and good company. The laid-back atmosphere encourages conversation, making it easy to strike up a chat with fellow patrons or learn more about the city from the knowledgeable staff.

At Do Draghi, we take this sense of community to heart. Our staff is always on hand to offer recommendations, share stories about the history of Venice, or simply chat about the best local wines. Whether you’re a first-time visitor or a regular, you’ll feel right at home in our cozy, welcoming space.

Venetian Bacaro: What sets Do Draghi apart

Not all bacari Venice are created equal, and at Do Draghi, we strive to offer an experience that stands out from the rest. What sets us apart as a Venetian bacaro is our commitment to quality, both in the food we serve and the wines we pour. We work closely with local producers to ensure that every dish and every glass of wine reflects the best of what the region has to offer.

How much do you spend on a Bacaro Tour?

One of the great things about exploring bacari in Venice is that it can be surprisingly affordable. While prices can vary depending on the location and the specific dishes you choose, a typical bacaro tour will usually cost between 15 to 30 euros per person. This includes several glasses of wine and a generous selection of cicchetti.

At Do Draghi, we offer a variety of options to suit every budget. Whether you’re looking for a quick snack or a full meal, you’ll find plenty of delicious and reasonably priced options on our menu. And of course, our house wine is always a great value, providing the perfect complement to our cicchetti without breaking the bank.

How does the Venice Bacari tour work?

A bacari Venice tour is a popular way to experience the culinary delights of Serenissima, allowing you to sample a variety of cicchetti and wines from different bars throughout the city. Typically, a tour will involve visiting several bacari in one evening, with each stop offering a new selection of dishes and drinks to try.

At Do Draghi, we’re proud to be a must-visit stop on many Venice bacari tours. Our central location in San Polo makes us an easy and convenient stop for anyone exploring the city’s culinary scene. Whether you’re joining an organized tour or planning your own route, we recommend starting or ending your evening at Do Draghi for a true taste of Venetian hospitality.

How many Bacari are there in Venice?

Venice is home to a wealth of bacari, each with its own unique character and charm. While it’s difficult to pinpoint the exact number, there are likely over 50 bacari scattered throughout the city, ranging from tiny, hole-in-the-wall spots to larger, more well-known establishments.

At Do Draghi, we’re proud to be part of this vibrant tradition. As one of the more centrally located bacari in Venice, we’re easily accessible to both locals and tourists, making us a popular choice for anyone looking to experience the city’s authentic food and wine culture.

What do you eat in Venetian Bacari?

The menu at a Venetian bacaro is typically centered around cicchetti, small plates that are perfect for sharing or enjoying as a light meal. These dishes often feature local ingredients and traditional recipes, offering a taste of Venice’s rich culinary heritage.

The menu includes a wide variety of cicchetti, from classic favorites to more innovative creations. For example:

  • Baccalà mantecato: A creamy spread made from dried cod, served on crostini.
  • Sarde in saor: Sardines marinated in a sweet and sour sauce, often served with onions and raisins.
  • Polpette: Fried meatballs, often made with beef or fish.
  • Mozzarella in carrozza: Fried mozzarella sandwiches, often served with a side of anchovies.

Of course, no meal at a bacaro in Venice would be complete without a glass of wine. At Do Draghi, we offer a selection of local wines, including our house wine, which is a perfect pairing for our cicchetti.

Bacari Venice: What are they and how to recognize them?

Recognizing a bacaro in Venice is easy once you know what to look for. Most bacari are small, intimate spaces with a rustic charm, featuring wooden counters, dim lighting, and a casual, welcoming atmosphere. The focus is on the food and wine, rather than elaborate decor or formal service.

At Do Draghi, we embrace this traditional aesthetic, creating a space that feels both cozy and authentic. Our bar is adorned with local artwork and vintage decor, creating the perfect setting for enjoying a glass of wine and a plate of cicchetti.

An authentic venetian experience: Exploring Bacari in San Polo and beyond

When you visit Venice, one of the most delightful ways to immerse yourself in the city’s culture is by embarking on a bacaro tour, especially in the quieter district of San Polo.

This area, just a short distance from the bustling Piazza San Marco and the iconic Rialto Bridge, is home to some of the best bacari Venice has to offer. These traditional wine bars are where locals and tourists alike gather to enjoy a glass of wine, share a few glasses with friends, and savor real delicacies in an authentic Venetian atmosphere.

At these bacari, you’ll find a wine list featuring excellent wines from all over Italy, including local wines such as prosecco, red wines, and white wines. The house wine, often served in a small glass, is perfect for pairing with the delicious cicchetti—Venetian tapas—on offer.

Traditional cicchetti, like crostini topped with creamed cod, fried meatballs, and cured meats, are staples at these bars. Don’t miss out on the raw fish and fresh fish dishes, which often include selections from the nearby Rialto Fish Market.

For those who prefer heartier options, traditional bacari also serve fried fish and fried meatballs, while crostini topped with pine nuts, creamed salt cod, and cold cuts provide a taste of Venice’s rich culinary heritage. A spritz misto or a glass of good wine makes for an ideal aperitif during happy hour, as you enjoy the lively ambiance or perhaps even some live music.

Famous for their atmosphere

Places like Cantina Do Mori and Al Timon are famous for their atmosphere and the quality of their food and drink, making them essential stops on any bacaro tour.

Along the Fondamenta dei Ormesini, you can discover even more cicchetti bars where young people and locals mingle, enjoying drinks and dishes served in traditional copper pots.

For a more relaxed experience, head to San Polo, a quieter district near the Rialto Bridge, where you can unwind with a glass of wine or a small glass of prosecco, paired with a selection of cicchetti and perhaps some toasted bread topped with cured meats. Whether you’re indulging in creamed cod or tasting raw fish, the real delicacies of Venice are best enjoyed with a drink in hand.

Visiting these bacari is not just about the food; it’s about experiencing the city’s way of life. Whether you’re looking to try fresh fish from the Rialto Fish Market, enjoy an evening of live music, or simply sip on a glass of wine with friends, the traditional bacari of Venice offer an unforgettable experience.

Don’t forget to check your Venice Pass for discounts or special offers on your bacaro tour. With so much to taste and enjoy, these cicchetti bars are a must-visit for anyone looking to truly experience Venice.

Come discover our bar Do Draghi di Venezia!

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